Balls
Spiced Balls with a solid bite, but entirely vegetarian. Excellent with a hot meal or as a snack with drinks. A vegetarian Snack ball weighs 17 grams.
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Ingredients
Water, 23% vegetable protein (soy, wheat gluten, pea), onion, palm oil, egg white*, potato, tomato paste, sunflower oil, modified starch, natural flavouring, salt, spices, milk protein (lactose), starch (wheat, corn), dextrose, colour (plain caramel), mineral (ferrous fumarate), vitamin B12. * free-range eggs. Produced in a facility that processes peanuts and nuts.
Nutrition value
per 100g- Energy 869 kJ / 208 kCal
- Fat, of which 8.8 g
- Saturates 2.5 g
- Mono-unsaturated 3.6 g
- Poly-unsaturated 2.6 g
- Carbohydrate 7.8 g
- Sugar 3.6 g
- Fibre 4.0 g
- Protein 22.3 g
- Salt 1.83 g
- Iron 7.0 mg (50% RDI*)
- Vitamin B12 0.5 µg (20% RDI*)
- Reference intake of an average adult (8400 kJ/2000 kcal).
- * Recommended Daily Intake.
Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.
Method of preparation
Frying pan: 3 minutes on moderate heat. Stir every now and then. Oven: ± 5 minutes at 180°C. Turn once. Microwave: 1 min. on 900W. Barbecue or grill: Rub with (olive) oil. Grill 4 min.