Method of preparation
Frying pan : 3 min. on moderate heat. Stir every now and then.
This vegetarian Stir-Fry Strips can be rightly called unique. The pieces have a threaded texture closely resembling chicken meat. Suitable for many applications such as meals, salads or pizza. The stir-fry strips are pre-cooked and ready to incorporate into existing recipes. This product is available in various formats.
Water, vegetable proteins 14% (soy, wheat gluten), egg white*, starch (potato, wheat, corn), palm fat, flavouring (egg), milk protein (lactose), sunflower oil, herbs and spices, dextrose, salt, acid (citric acid), mineral (ferrous fumarate), vitamin B12.
* Free-range eggs.
Produced in a facility that processes peanuts and nuts.
Nutrition value per 100g
|Energy||855 kJ/204 kcal|
|Fat, of which||10.0 g|
|Iron||7.0 mg (50% RDI*)|
|Vitamin B12||0.5 µg (20% RDI*)|
|Reference intake of an average adult (8400 kJ/2000 kcal).|
|* Recommended Daily Intake.|