Method of preparation
Frying pan: 3 minutes on moderate heat. Stir every now and then.
Oven: ± 5 minutes at 180°C. Turn once.
Microwave: 1 min. on 900W.
Barbecue or grill: Rub with (olive) oil. Grill 4 min.
Spiced Balls with a solid bite, but entirely vegetarian. Excellent with a hot meal or as a snack with drinks. A vegetarian Snack ball weighs 17 grams.
Water, 23% vegetable protein (soy, wheat gluten, pea), onion, palm oil, egg white*, potato, tomato paste, sunflower oil, modified starch, natural flavouring, salt, spices, milk protein (lactose), starch (wheat, corn), dextrose, colour (plain caramel), mineral (ferrous fumarate), vitamin B12.
* free-range eggs.
Produced in a facility that processes peanuts and nuts.
Nutrition value per 100g
|Energy||869 kJ / 208 kCal|
|Fat, of which||8.8 g|
|Iron||7.0 mg (50% RDI*)|
|Vitamin B12||0.5 µg (20% RDI*)|
|Reference intake of an average adult (8400 kJ/2000 kcal).|
|* Recommended Daily Intake.|