Method of preparation
Frying pan: 3 min. on a low fire. Stir every now and then.
These vegan Spicy Tofu Strips are made from soybeans and are therefore purely vegetarian. The Tofu strips are easy to prepare and combine readily with existing recipes.
Soybeans 48%*, water, sun flower oil, vegan coagulant (E516), herbs and spices, salt, vegetables (onion, garlic), yeast extract, thickener (xanthan gum, guar gum), acid (citric acid).
*Of biological origin.
Nutrition value per 100g
|Energy||1099 kJ / 262 kCal|
|Fat, of which||19 g|
|Reference intake of an average adult (8400 kJ/2000 kcal).|